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Backpacker's Pantry Jamaican Jerk Rice with Chicken - 2 Servings

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Overview

About Backpacker's Pantry Jamaican Jerk Rice with Chicken - 2 Servings

Closeouts. Transform your backpacking, camping or trail expedition from basic to brilliant with the easy-to-prepare, easy-to-carry Backpacker's Pantry Jamaican Jerk rice with chicken, featuring two servings of delicious traditional Jamaican fare, seasoned to perfection.

Specs

Specs about Backpacker's Pantry Jamaican Jerk Rice with Chicken - 2 Servings

  • Material: Ingredients: Precooked parboiled long grain brown rice, black beans; Sauce: Potato starch, maltodextrin, salt, fructose (from corn), celery seed, onion, caribe chili pepper, citric acid, cayenne pepper, allspice, sugar, dextrose (from corn), tamari [soy sauce (soybeans, salt), maltodextrin, salt)], vegetarian soup with imitation chicken flavor [maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, turmeric extract (color), sunflower oil], pepper, chili powder (chili pepper, spices, salt, garlic), orange peel, garlic, cumin seed, crushed red chili pepper, mace, thyme; Chicken (cooked, diced and freeze-dried), onion, tomato
  • Net weight: 6.3 oz.
  • Made in United States of America

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About Backpacker's Pantry

Backpacker’s Pantry exists because you shouldn’t have to eat boring, bland food just because you’re miles away from civilization. Dating back to the 1950s, the Boulder, Colorado-based Backpacker’s Pantry brand takes pride in providing high-quality, dehydrated backpacking meals to outdoor adventurers all around the world. With minimal preparation, Backpacker’s Pantry food fuels your outdoor activities by combining freeze-dried and dehydrated ingredients, many of them organic, along with bold spices to create gourmet grub in a bag. By simply adding hot water, it’s never been easier to prepare, mouth-watering dishes like lasagna, pad thai, huevos rancheros, vegetarian Katmandu curry, apple cobbler and much more.